ADVENTURE BY BIKE®
NOTE -- We had a request by a reader to hear about some of the Training that some of the Salsa Crew and our sponsored riders partake in. They will be coming throughout the next couple weeks. --
Most of my miles, 6000-plus a year, come from commuting to and from work daily. The rest of my miles, an additional 2000 to 4000 come from training and racing endurance events.
In the fall/winter timeframe the commute is slow and steady. I’m focused on maintaining fitness and making sure I’m getting plenty of rest for the spring events. Typically March 1st is the start of any structured training miles. The weather starts to break and we get some days above freezing. In addition to the 160 commuting miles for the week I’ll add in a big Saturday, getting 60-100 miles in depending on route and weather.
At the end of March comes The Cannonball Run. This is a 160-mile training ride that includes a run south to the Cannon River Valley for some big climbs in and out of the river bluffs. Mid-April starts the race season with the Ragnarok 105, a 105-mile gravel road race with roughly 7000’ of climbing. It’s always interesting to see who has or has not been getting their base miles in. Ragnarok is a warm up for Trans Iowa.
Trans Iowa is a 320-mile gravel road race of biblical proportions. It typically takes place the last full weekend of April. Two weeks after Iowa is the stellar Almanzo 100, the second 100-mile Minnesota gravel race of the season. Between the spring events, the weekends are all rest time, unless of course the mountain bike trails have cleared up. Once the season is in swing my focus is on recovering after events, keeping fitness, and building speed.
No year is like the last. Each year I seem to get a little more focus and a slightly better understanding of how my body reacts to the stresses of racing and riding. If I have a focus event ahead of me, like the Tour Divide or the Trans Iowa, I make sure that my fitness and recovery is tailored for them. I’ve gone into events without a good amount of rest or preparedness. I can definitely tell when my head isn’t in the game and my body isn’t up to the challenge. Unfortunately it has taken a few poor performances to learn it.
My methods are a bit ad-hoc and in some ways unorthodox. I’ve always wanted to hire a professional coach (it would be worth more than any gear I could buy), but I’ve never committed to doing it. Mostly because I’m not sure I would be willing to follow their direction and advice.
We've sponsored the Salsa Two-Four In Support Of MORC for the last 3 years. This year's event has really taken a step forward to becoming the bike, art, and music festival that we'd hoped it would eventually become. Massive props to Amanda from MORC for her work on this event. MORC runs it. Salsa sponsors it.
Here is some of what is going on: FREE endurance racing clinic, Friday Night DH Race, 24-Hour Racing, 8-Hour Racing, Bike Games With Salsa, Homemade Salsa Competition & Tasting, Artists Displaying & Selling Bike-Related Art, Live Music, Food, Bonfires, Camping...
And here is the kicker...aside from the racing, this is a FREE event! C'mon out and take part even if you aren't racing! For more info visit Salsa Two-Four
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In 2007 I entered and finished my first endurance race, the Trans-Iowa. That event opened my eyes. It sent me in a different direction and I have no intention of finding my way back. I consider myself a mountain biker, but the far majority of my miles occur riding to and from work. I enjoy races that take me to environments that are outside of the daily norm. The gravel racing events here in the upper midwest happen on rural roads and make me dream of living a bucolic life. The occasional ultra-distance event challenges my limitations and reminds me that the best rewards are hard fought. Someday I?ll slow down enough to enjoy the places I travel by on my rides. Someday. As Product Design Manager at QBP I work across most of the brands in our portfolio, including Salsa. My role has evolved to the point where I am involved in all the product development for our brands and less in the details of each product. I have a team of talented designers and engineers that work with the product managers for each of the brands. I am humbled and stoked to be one of Salsa's sponsored riders.